Italian
Vegetarian
Margherita Pizza
Chef Isabella
4.8(210 reviews)
2.5 km away
$10.500
Classic Neapolitan Margherita with San Marzano tomatoes, fresh mozzarella, basil, and a drizzle of olive oil.
Order NowA word from the chef
"Simplicity is the ultimate sophistication. I make my dough with a 72-hour cold ferment for a light, airy crust. The best San Marzano tomatoes and fresh mozzarella are all it needs. It’s pizza as it should be."